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Occasion

Fall / Winter Spring / Summer Breakfast / Brunch Lunch Dinner

Key Ingredient

Green Beans Corn Peas Olives Tomatoes Carrots Beets Artichokes Mushrooms Sauerkraut Potatoes Other Vegetables Peaches Pears Pineapple Mango Grapefruit / Citrus Other Fruit

Dish Type

Main Dish Side Dish Dessert Salad Soup / Stew / Chili Snacks / Appetizers Beverage Sauce / Condiment / Dressing Leftovers

Hasselback Potatoes with Beets and Goat Cheese

Cook Time: 1 hour and 30 minutes

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Scalloped Potatoes and Mushrooms

Cook Time: 1 hour and 20 minutes

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Savory Hand Pies 3 Ways

Cook Time: 30 min.

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Garlic-Rosemary Smashed Potatoes

Cook Time: 5 min.

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Grilled Salmon Supper in Foil

Cook Time: 20 min.

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Skillet Chicken Pot Pie

Cook Time: 20 min.

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Smashed Potatoes 5 Ways

Cook Time: 5 min.

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Scalloped Potatoes with Peas and Ham

Cook Time: 1hr. 15 min.

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Corn-Pepper Fish Chowder

Cook Time: 20 min.

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