Red white and blue – strawberries, pears, and blueberries. Sliced canned pears and fresh berries make a colorful fruit salad to please the kid in all of us at picnics, parties or any time.
1 Tbsp. grated lemon zest
2 Tbsps. fresh lemon juice
1 Tbsp. sugar [or honey]
1 can (15oz.) Del Monte® Lite Sliced Pears, drained
1½ cups fresh strawberries, stemmed and quartered
1 cup fresh blueberries
Stir together lemon zest, lemon juice and sugar in a small bowl.
Combine pears, strawberries and blueberries in a medium bowl.
Just before serving, spoon lemon mixture evenly over fruit; gently toss.
NOTE: Recipe can be doubled.