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Occasion

Fall / Winter Spring / Summer Breakfast / Brunch Lunch Dinner

Key Ingredient

Green Beans Corn Peas Olives Tomatoes Carrots Beets Artichokes Mushrooms Sauerkraut Potatoes Other Vegetables Peaches Pears Pineapple Mango Grapefruit / Citrus Other Fruit

Dish Type

Main Dish Side Dish Dessert Salad Soup / Stew / Chili Snacks / Appetizers Beverage Sauce / Condiment / Dressing Leftovers

Esquites-Inspired Cornbread

Cook Time: 1 hour

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Hot Honey Carrots & Ricotta Tart

Cook Time: 40 minutes

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Cajun Potato Breakfast Burritos

Cook Time: 15 minutes

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Jalapeño Cornbread Muffins

Cook Time: 25 minutes

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Teriyaki Mushrooms & Green Beans

Cook Time: 10 minutes

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Hot Honey Glazed Carrots

Cook Time: 10 minutes

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