Ingredients

Cooked Chicken (rotisserie, leftover or packaged frozen grilled slices)

Del Monte® Cut Green Beans, drained

Marinara Sauce

5 Minute Couscous

Grated Parmesan

Directions

  1. Heat chicken in marinara sauce in microwave or skillet. 

  2. Make couscous, adding green beans to cooking water.

  3. Serve chicken over couscous; sprinkle with cheese.

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