Serves

6

Prep time 10 minutes

Ingredients

2 cans (14.5 oz. each) Del Monte® Zesty Italian Inspired Vinaigrette Cut Green Beans 

2 tsp. olive oil 1 cup halved cherry tomatoes 

1 to 2 Tbsp. chopped fresh basil

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Directions

  1. Shake cans before opening. Drain 1 can of beans; add to a large skillet then add the beans and sauce from the second can. 

  2. Bring to a boil over high heat; reduce heat to med-high and cook about 5 min. until almost no liquid remains. 

  3. Toss hot beans with olive oil in a heatproof bowl. Add tomatoes and basil; toss.

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