Prep time 5 min.

Cook time 5 min.


1 can (14.5oz.) Del Monte® Southwest Seasoned Corn with Poblano & Red Bell Peppers, not drained

2 cans (15oz.ea.) reduced-sodium black beans, rinsed and drained

¼ cup chopped fresh cilantro


  1. Combine corn and beans in a medium saucepan; bring to a boil over medium-high heat. Boil 1 minute. Remove from heat and drain.

  2. Stir in cilantro. Season with salt and pepper, if desired.

Try These Other Delicious Recipes

View All Recipes

Breakfast Tacos with Roasted Corn Salsa

Cook Time: 20 min

View Recipe

Roasted Corn Mole Verde

Cook Time: 20 min

View Recipe

Creamy Corn and Green Chile Bake

Cook Time: 35 min.

View Recipe

Instant Pot® Pineapple Pulled Pork

Cook Time: 1 hour, 40 mins

View Recipe

Spicy Chipotle Jackfruit Tacos & Pineapple Salsa

Cook Time: 10 mins

View Recipe