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Ingredients & Nutrition Facts

VEGETABLES (ROASTED RED BELL PEPPERS, ARTICHOKES, LENTILS, MUSHROOMS, TOMATOES, ONIONS), WATER, WHITE AND RED QUINOA, SUNFLOWER OIL, CONTAINS 2% OR LESS OF: SUGAR, GARLIC, SALT, DISTILLED VINEGAR, POTATO STARCH, SPICES, CITRIC ACID, GARLIC POWDER, CALCIUM CHLORIDE, ASCORBIC ACID (VITAMIN C).

Serving Size 1 container (210g)
Amount Per Serving 1
Calories 210
Calories From Fat
Total Fat 7g
Saturated Fat 0.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 600mg
Total Carbohydrates 31g
Dietary Fiber 5g
Total Sugars 8g
Includes Added Sugars 3g
Protein 6g
Vitamin D 0mcg
Calcium 65mg
Iron 2mg
Potassium 218mg