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Ingredients & Nutrition Facts

Nutrition Item Left ValueRight Value
Serving Size 1/2 cup (126g)
Amount Per Serving 1/2 cup
Calories 50
Calories From Fat 0
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 350mg15%
Potassium 270mg8%
Total Carbohydrates 11g4%
Dietary Fiber 1g4%
Sugars 7g
Protein 1g
Vitamin A 8%
Vitamin C 15%
Calcium 6%
Iron 6%

Recipes with This Product

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Italian Braised Chicken Thighs with Rice

Cook Time: 20 min.

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Baked Fish with Tomatoes, Beans and Olives

Cook Time: 30 min.

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