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Prep time: 5 min | Cook time: 10 min Total Time: 15 min | Serves: 4
This Recipe Features: American Diabetic Friendly Gluten Free Heart Smart Low Calorie Hot Vegetable Dinner Side Dishes All Year Round 30 minutes or less Quick and Easy Small Family Under $10
Add some color to your plate with this nutritious veggie sauté. It’s gluten-free and low in calories. The perfect go-to meal for busy weeknights.
Nutrition Info
1. Sauté onion, pepper and potatoes in olive oil in skillet over medium-high heat until golden brown. Add corn. Heat through and season to taste with salt and pepper.