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Sizes Available: 2400032201, 14.5 oz Can
Ingredients: BEEF BROTH, LESS THAN 1% OF THE FOLLOWING: MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEY PROTEIN AND WHEAT BRAN PROTEIN, HYDROLYZED WHEAT PROTEIN, HYDROLYZED CORN PROTEIN, SALT, HYDROLYZED WHEAT PROTEIN, HYDROLYZED CORN PROTEIN, DEXTROSE, ONION POWDER, AUTOLYZED YEAST EXTRACT, CARAMEL COLOR, NATURAL FLAVOR, PARTIALLY HYDROGENATED SOYBEAN OIL, THIAMINE HYDROCHLORIDE, DISODIUM INOSINATE, DISODIUM GUANYLATE.
Once they taste this delicious dish, your family will ask for more vegetables every time. And this recipe respects your busy lifestyle--you can whip this up in less than half an hour!
Tender strips of beef and slices of wild mushrooms make this a classic recipe, updated with better-for-you Greek yogurt in place of the sour cream.
This hearty beef stew topped with just-baked biscuits is impossible to resist. If you like your stews extra saucy, just add some red wine along with the beef broth to create extra savory gravy perfect for soaking up with the biscuits.
Stir up all kinds of good feelings with our rich and hearty sauté. It’s surprisingly heart smart and is easy on the budget.
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